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Weekend Pizza DIY Activity

Paid Activity

Available until December 29, 2024, and from January 3 to June 30, 2025.
Time: Fridays, Saturdays, and Sundays at 3:30 PM | Location: Rick's Restaurant, 1st Floor, 1st Hall
Cost: NT$200 per session | Limited to 8 groups per day
Pizza Flavor: Lanyang Kumquat Duck (From 2025, it will change to Banana Marshmallow flavor, suitable for lacto-ovo vegetarians.)
*Description: This unique pizza features a flavorful combination of Lanyang kumquats and duck, offering a sweet and savory taste.

Available from January 20 to February 10, 2025 (excluding the Chinese New Year period from January 28 to February 2, when reservations are not accepted).
Time: Every day at 3:30 PM | Location: Rick's Restaurant, 1st Floor, 1st Hall
Cost: NT$200 per session | Limited to 8 groups per day
Pizza Flavor: Banana Marshmallow, suitable for lacto-ovo vegetarians.

Important Notes:
  • The activity will start the lesson promptly at 3:30 PM. Please arrive early to prepare.
  • Activity available for hotel guests only.
  • Each room can book up to two slots. Reservations can be made in advance by phone or at the restaurant, subject to availability.

    Phone Reservations:
  • Latest Payment: Please complete payment by 3:30 PM on the day of the event to secure your spot.
  • Late Payment: Unpaid reservations will be automatically canceled and slots will be released for on-site guests.
  • Reservation Phone: +886-3-9889090 ext. 3230 or 3210

    On-Site Reservations:
  • Latest Registration: Please complete registration and payment by 3:30 PM on the day of the event.
  • Weekend Pizza DIY Activity

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